Sunday, April 3, 2011

Coconut Jin Dui, Sing Cheong Yuan Bakery-Chinatown, Hawaii

I might have the spelling wrong on this fabulous Chinese pastry but phonetically, it's correct.


If you like baked mochi and coconut you'll love this...it has a perfect chewy to crispy ratio for this little ball of deliciousness.  About the size of a baseball, its deep fried with a big hunk of shredded coconut on the inside.  The outside is rolled in sesame seeds for a toasty nutty flavor.


The bakery itself is well kept although the servers are a little grumpy.  They sell all sorts of pastries and pies like moon pie and wedding pie...and even crack seed. 


The logistics...it's Chinatown.   Street parking or Marks Garage.  Eat up!  $1.00.


I give this a personal rating of SUPER!

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